Lunches 

The quality of food at Quainton Hall School is well known and we pride ourselves on having our own in-house catering team who cook all food on-site, using fresh ingredients wherever possible.  All dietary requirements are catered for.

Prep-prep and Prep pupils have lunch at two separate sittings in our school dining room.

A wide range of lunch items are available daily and a rolling menu ensures variety and balance.

Week beginning: 15th  October 2018

 pots

 

Monday

 

Tuesday

 

Wednesday

 

Thursday

 

Friday

Meat or fish main dish

Shepherds Pie    

Chicken Curry

Roast Pork
 

Sausages
Liver & Bacon
 

Fish Pie
Salmon Fish Cakes
Vegetarian dish Pasta in Tomato or Cheese Sauce Sweet leek & Mushroom Pie Vegetarian Meatballs Quorn Sausages Vegetable Nuggets
Vegetarian no garlic, onion,egg or meat Chickpea Curry Spinach/Sweet Potatoe  & Lentil Curry Roasted Aubergine Curry Carrot Biryani Vegetable Lasagne

Vegetables

New Potatoes
Rice
Broccoli 
Carrots

Rice/Boiled Potatoes
Sweet Corn
Fine Beans

Roast Potatoes
Cabbage
Carrots
 

Mash Potatoes
Cauliflower Cheese
Peas

Chips
Baked Beans
Mixed Vegetables
Salad Bar S e l e c t i o n   o f   S a l a d    
Dessert Fruit Cocktail or Fresh Fruit Lemon meringue Pie Apple Crumble & Custard Jam Tart & Custard Strawberry Mouse
Drinks Water available daily on the tables

Jacket potatoes & fillings, fresh salad bar, cheese & biscuits, bread & butter,
fruit yoghurts & fresh fruit are also offered daily as alternatives.