Lunches 

The quality of food at Quainton Hall School is well known and we pride ourselves on having our own in-house catering team who cook all food on-site, using fresh ingredients wherever possible.  All dietary requirements are catered for.

Prep-prep and Prep pupils have lunch at two separate sittings in our school dining room.

A wide range of lunch items are available daily and a rolling menu ensures variety and balance.

Week beginning: 15th  October 2018

	Monday	Tuesday	Wednesday	Thursday	Friday
Meat or fish main dish	Shepherds Pie	Chicken Curry	Roast Pork	Sausages Liver & Bacon	Fish Pie Salmon Fish Cakes
Vegetarian dish	Pasta in Tomato or Cheese Sauce	Sweet leek & Mushroom Pie	Vegetarian Meatballs	Quorn Sausages	Vegetable Nuggets
Vegetarian no garlic, onion,egg or meat	Chickpea Curry	Spinach/Sweet Potatoe  & Lentil Curry	Roasted Aubergine Curry	Carrot Biryani	Vegetable Lasagne
Vegetables	New Potatoes Rice Broccoli  Carrots	Rice/Boiled Potatoes Sweet Corn Fine Beans	Roast Potatoes Cabbage Carrots	Mash Potatoes Cauliflower Cheese Peas	Chips Baked Beans Mixed Vegetables
Salad Bar	S e l e c t i o n   o f   S a l a d
Dessert	Fruit Cocktail or Fresh Fruit	Lemon meringue Pie	Apple Crumble & Custard	Jam Tart & Custard	Strawberry Mouse
Drinks	Water available daily on the tables

Jacket potatoes & fillings, fresh salad bar, cheese & biscuits, bread & butter,
fruit yoghurts & fresh fruit are also offered daily as alternatives.