Lunches
The quality of food at Quainton Hall School is well known and we pride ourselves on having our own in-house catering team who cook all food on-site, using fresh ingredients wherever possible. All dietary requirements are catered for.
Prep-prep and Prep pupils have lunch at two separate sittings in our school dining room.
A wide range of lunch items are available daily and a rolling menu ensures variety and balance.
Week beginning: 9th December 2019
 |
Monday
|
Tuesday
|
Wednesday
|
Thursday
|
Friday
|
|
Meat or fish main dish |
Lamb Lasagne |
Chicken Curry |
Fish Fingers
Cod in Batter
|
Roast Turkey
Roast Chicken
|
|
|
Vegetarian dish |
Paneer with Noodles |
Sweet Potato & Lentil Dal |
Vegetarian Burgers |
Vegetable Samosa |
|
|
Vegetarian no garlic, onion,egg or meat |
Paneer with Noodles |
Sweet Potato & Lentil Dal |
Vegetarian Burgers |
Vegetable Samosa |
|
|
Vegetables
|
Rice/ Boiled Potatoes
Carrots
Peas |
Rice/ Boiled Potatoes
Broccoli
Mixed Vegetables
|
Chips
Baked Beans
Peas
|
Roast Potatoes
Brussel Sprout
Carrots
|
|
|
Salad Bar |
|
|
Dessert |
Peaches or
Fresh Fruit
|
Iced Sponge |
Yogurts |
Christmas Pudding
Jelly & Ice Cream
Mince Pies |
|
|
Drinks |
Water available daily on the tables |
Rice, Chapatis, Fresh Fruit, Yogurt, Jacket Potatoes & Fillings, Fresh Salad Bar,
Cheese & Biscuits and Bread & Butter are also offered daily as alternatives.